I love banana bread, but sometimes it can be a bit boring… but not this recipe! AHP Jamaican Banana Bread is moist and has a lovely rum kicker!
AHP Jamaican Banana Bread
2 loafs/16 servings
- hand mixer
- large mixing bowl
- two loaf pans
- mixing spoon
- over-ripe bananas: 8
- melted unsalted butter: 2 sticks, 1 c
- granulated sugar: 1-1/2 c
- rum: 1 c
- kosher salt: 1 t
- vanilla extract: 2 T
- eggs: 6
- all-purpose flour: 2 cups
- baking powder: 4 t
- black walnuts: 2 c
- semi-sweet chocolate chips: If desired add 8 ounces of chips per loaf.
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If you’re a parent or school teacher that is interested in teaching your children to repurpose, reuse and recycle, or maybe you just need some craft ideas, AHP Recycled Jewelry is a fun activity for toddlers and kindergarteners alike. Although I am not a huge fan of pre-made processed food, I do purchase fruit pouches sometimes for on-the-go or during busy times in my life like having a new baby!… Read more
Play dough… such a wonderful invention! Whether your 2-year-old wants to make a faux cake with sprinkles on top, or your kindergartener wants to learn to make geometric shapes with mommy, play dough can be a fantastic toy the whole family can enjoy together. … Read more
Fall is here and it’s time to bake. Unfortunately, life often gets in the way of our baked confection dreams… that’s why we have food hacks! This hack is as simple as they come, a perfect recipe for toddlers to join in the fun, a busy parent or a novice in the kitchen.… Read more
Want glowing, dewy, healthy skin? Stop using irritant cleansers (anything that’s not oil, lol)!
Why use the oil cleaning method?
The overuse of cleansers disrupts the skins ability to function normally. Don’t worry yourself, oil dissolves oil, trust me this works.… Read more
What do you do with all your child’s artwork? Do you store it? Do you hang every piece? Is it appropriate to throw all those loving gifts away? My favorite practical, and most beautiful solution to this dilemma is to have my children use stretched canvas instead of paper when painting. … Read more
Fondue is often made for romantic occasions, which is nice, but I can eat fondue at anytime. It’s always fun for brunch, lunch or dinner! No matter when or for whom you make the dessert, it just isn’t the same without a splash of Frangelico.… Read more